Savour the authentic taste of White Gari in a 1kg pack. A versatile staple in many West African homes, white gari is made from cassava and is commonly used in dishes like eba, garri ijebu, and gari fortified with palm oil. It’s quick to prepare, simple to store, and perfect for everyday meals.
Key Features:
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1kg pack of premium-quality White Gari
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Made from finely processed cassava
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Quick and easy to prepare
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Perfect for Eba, Garri Ijebu, and other traditional dishes
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Packed for freshness and long shelf life
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Suitable for vegans and vegetarians
Nutritional Value (per 100g):
Calories: 360 kcal | Protein: 1.5g | Carbohydrates: 80g | Fibre: 2g | Fat: 0.5g
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